Devon Golem, PhD, RD, LDN

Current Position: Founder and CEO, Institute of Continuing Education for Nutrition Professionals® and Consulting for Excellence in Education of Dietetics (CEED) 

Golem is an academic consultant, educator, and researcher in the field of nutrition and dietetics. For nearly 20 years she has worked in many sectors of the field including clinical, wellness, academic, and research settings. In her current position, she provides continuing education to dietetic professionals and pre-professionals, continues to research, and provides accreditation consulting services to dietetic programs across the nation. In her personal life, Golem actively leads food assistance efforts by coordinating monthly dinners at a local homeless shelter, delivering school meals to families, and leading an annual food drive in her community. She earned an undergraduate degree in Dietetics and Food Systems Management from California State University, Fresno and a doctoral degree in Nutritional Sciences with and emphasis in Exercise Science from Rutgers, The State University of New Jersey.